RANCH DIP
Kitchen Training
RANCH DIP
Ingredients Needed:
- 1 Gal Mayo
- 2 Half Gal Cartons Butter Milk
- 6.5oz of Ranch Mix
Equipment Needed:
- 8” Half Pan
- Small Hand Blender
- Measuring Cup
Directions:
- Add 1 Gal of Mayo into the 8” Half Pan
- Add 2 Half Gal Cartons of Butter Milk
- Add 6.5oz of Ranch Mix
- Use the Small hand blender to blend all ingredients (Make sure all sides of the half pan are mixed evenly)
SMALLER OR LARGER BATCHES CAN BE MADE IF NECESSARY BY CUTTING OR ADDING HALF OF THE INGREDIENTS
